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This Saturday on Dinner Classics: Bartender Norm Owen whips up the perfect cocktail for a hot long weekend

This Saturday on Dinner Classics: Bartender Norm Owen whips up the perfect cocktail for a hot long weekend featured image

This week on Dinner Classics, bartender Norm Owen joins Kathleen Kajioka to whip up the perfect cocktail for a hot long weekend. Norm was a long-time bartender at Salt Wine Bar, and currently serves up delectable drinks at Mad Crush – often delighting the discerning palette with spectacular inventions of his own!

Norm’s recipe for the classic Italian cocktail: The Aperol Spritz

2 oz Aperol

3 oz sparkling wine

1 oz or a splash of soda water

Build in a large wine glass over ice, garnish with an orange wheel, and enjoy.

Cin-Cin!

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