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Andrea and Leona are not Italian but inspired by “Italian Cuisine”

Community Spotlights2016-4-24By: Classical Staff

azzura

Azzurra Restaurant in Collingwood. Andrea bought the restaurant in 2003.

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Andrea and Leona are not Italian but inspired by Italian cuisine.

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Chef Leona trained in Italy for 2 years. Unique to their restaurant is “The Pranzo”

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A long, casual Italian style dinner. Courses are presented on a parade of platters.

For more information and menu’s  Azzurra

Listen to this week’s Spotlight about Azzurra Restaurant:

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